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INDULGE YOURSELF!  
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  HOME  ::   "Any cuisine, anywhere, anytime!"
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GALLERIE DE CUISINE
Fresh Catering
Delicious Desserts
Fresh Gourmet Catered Party Trays
Fresh Appetizers & hors d'oeuvres
Sumptuous Banquets
Innovative Luncheons
Private Dinner Party Catering
Great Party Trays

Shrimp & Haricot Verts in Fresh Sage
Beurre Blanc w/ Pasta in Walnut Pesto

Prosciutto Wrapped Crudite
With Citrus Vinaigrette

DESSERTS
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Making French Chocolate
Mousse, Step1
  Making French Chocolate
Mousse, Step2
  Fresh Fruit Topiary
with Sugar- Click to view
  Fresh Raspberry
Cognac Sorbet

REVIEWS and ACCOLADES

HIGHLIGHTS

Feb. 18th 2008
Indulgence competed in the BEST BITES Competition by the Houston Livestock Show and Rodeo. THANK YOU to all those who voted for Us while enjoying bites from Houston's Top Restaurants and Wine from Houston's Top Wineries. Proceeds benefited the Houston Livestock SHow and Rodeo.

January 2008
Indulgence has just been awarded the rare Five Star Gourmet rating by Houston Citysearch customers!
SATURDAY DECEMBER 15 2007 :American First National Bank - New Building Gala
Banquet for 300 prepared on-site with no commercial kitchen! Impressively all the chefs prepared the menu chosen by the Chairman's Daughter. The hors d'oeuvres, main and dessert courses were all done on site using portable stovetops, luncheon tables and convection ovens, etc... Click here for a slideshow.
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October 22-30 2007 Chef Natasha Studied Avante Garde and New Basque Cuisine in Spain
View the blog of her travels through the new epicenter of gastronomy!

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SATURDAY JUNE 16 2007: Launch party of Zoë ! ! INVITATION
Evening includes live fashion show experience, music by vocalist and composer Hanq Neal & some of the most beautiful people on the planet! Enjoy an elite shopping experience, personal fashion styling by Zoë herself and much more!
Studio 34 | 3400 Montrose Blvd @ Hawthorne | 8th Fl | 713-521-9963 | zoejjimage@aol.com - Valet Available
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MAY 26 - 27 2007: Grillaxation
Live cooking demonstrations of summer grilling recipes by Chef Natasha on local TV channels. Check your local listings.
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SATURDAY APRIL 14 2007: The Glass Slipper Ball
Featuring HOUSTON'S Best Chefs Benefiting Zonta Intl
I will highlight a signature hors d'oeuvre for sampling and answer culinary questions. Plus dine on an array of signature hors d'oeuvre from other Top Houston Chefs. Dance into the night with two time Grammy Award Nominee "Scott Gertner and Band"
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SUNDAY AUGUST 27 2006: WNBA Be Fit Tour at Kemah Boardwalk.
Among other fun free activities including meeting the players, fans learned to prepare healthy meals during on-site cooking demonstrations by Chef Natasha at the Bradford Entertainment Center (in front of Cadillac and Joe's Crab Shack). There were samples to taste and recipes to take home.

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SATURDAY MAY 20th, 2003: Charity Dinner at Historic Galveston Mansion Benefiting The Grand 1894 Opera House Raised nearly $20k for the Opera!
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SATURDAY APRIL 8th 2005: The Glass Slipper Ball
Featuring The Best of Chefs Benefiting Zonta Intl raising funds to help women in need all over the world.
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WEDNESDAY APRIL 5th 2002
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Fresh Arts Spring Happy Hour at Stages Theatre.

AFFILLIATIONS
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