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POLICIES
Quotes

Disclaimer
This is only an estimate of cost and not a guarantee of any kind. Fees incurred may be, and often are, higher or lower due to client request, guest count, unforeseen expenses, or other factors. In the unlikely event Chef become suddenly unavailable an alternate will be found by Indulgence.

 

Deposits

50% Deposit Policy
1. 50% of Quote is Required to hold Date.
2. Deposit is cashed immediately & is non-refundable.

3. If quote is higher than fees incurred refund will be given for excess within 30 days.

Rescheduling / Cancelling

Rescheduling:
1. A new date must be requested no later than 120 HRS before scheduled time/date or entire amount is due in full.

 

Cancellations

1. Customer understands and agrees that Indulgence by Natasha Catering charges a service fee of 50% of total charges for cancellations received with less than 2 weeks notice.

2. Refunds on cancellations due to extenuating circumstances will be considered on an individual basis and are made at Indulgence by Natasha’s sole discretion.

Additional Terms

1. Customer agrees that if the actual number of guests is less than the Guaranteed Number of guests, Customer will still be charged for the Guaranteed Number. If the actual number

of guests is more than the Guaranteed Number, Customer will be charged at established rate over the per person rate agreed upon for each guest over and above the Guaranteed Number.

 

2. Indulgence by Natasha reserves the right to substitute items that become unavailable in the market or that exceed reasonable market prices. Indulgence by Natasha will make best efforts to notify the client of such substitution(s) if time allows.

 

3. Any changes to the menu or special requests by Customer must be made in writing no later than

2 weeks prior to the event date.  Additional charges may apply.

 

4. Indulgence by Natasha and/or its agents shall be liable for any damage to or loss of property entrusted to its employees. Customer shall be liable for any damage to or loss of property rented to Customer, which may be caused by Customer or guests of the Customer.

 

5. All food and beverage, products and tools purchased by Indulgence by Natasha are the property of Indulgence by Natasha. All food or products not consumed at the event will be removed after the event.

 

 

6. Services or items not on invoice but requested by client must be paid for upon services rendered.

 

 

15.All terms are subject to change.

Payment

Balance
The contract price must be paid in full no later than 14 days from the invoice date. Payment maybe made by cash or check.   Purchases made by purchase order must be paid in full no later than30 days from invoice date. Any balance over 30 days will be charged a 3% fee. Any balance over 60 days old will be charged an additional 3% fee. Any balance over 90 days old will be turned over to collections.

Additional costs
1. If any of Indulgence by Natasha employees is required outside of those hours, Customer will be charged an additional $25.00 per hour (or portion thereof) per employee.

2. Additional Guests: Once guests use all the plates at the buffet client will be charged for 1 additional guest per each additional plate taken from buffet.

3.Final guest count is due within 48 hrs of event or last known guest count is used as the guaranteed count.

Price varies by event size and custom menu choices.
Contact the chef
for your free consultation or to get a quote!
  • All prices subject to state sales tax of 8.25%
  • Customer must agree in writing to all terms to book any event.

Terms effective as of April 18,2007.
Prices and terms subject to change without notice.

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Specializing in one of a kind Personal Chef and Catering experiences; Indulgence also has a background in event planning.

Both culinary and entertainment aspects can be combined to create the perfect occasion.

 

Whether one special meal prepared in your home by Chef Natasha, a grand gala, or a cozy brunch with friends, our services will hit the spot!

Click here to view Sample Menus

Or contact us for a FREE QUOTE.

 
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